The OSI industries began back in the year 1909 in Chicago as small meat butchery before it expanded to other countries. A German man founded the company by the name Otto Koschowsky who opened the first family meat industry in the area. OSI industries began as a small business in Oak Park before it developed and became a big company later in the same year. As years passed, early in the year 1917, the firm shifted to a different location to expand the business in Maywood, Chicago.
The industry was first named OTTO & Sons’ in the year 1928 before it expanded and changed to OSI industries. The company headquarters is in Aurora, Illinois, and the United States and it’s becoming more aggressive in the market and has enlarged to other regions including great lakes and the Midwestern USA.
OSI Industries began doing a partnership with other people under Otto & Sons’ name after its relocation. Early in 1955, Otto & Sons’ did their first partnership with Ray Kroc which was growing fast with a great vision for the industry. The two joined together and started a restaurant today referred to as McDonald in Illinois country, a small town known as Ds Plaines. Five years later, food preservation method was invented and used in 1960 for keeping their foods fresh after preserving it for the night through the liquid nitrogen method. It was a common method that was used to preserve meat by food supplies. Later in 1973, the business boomed and expanded, which led to the opening of the first high-volume meat plant in Chicago West. The OSI business was then becoming popular very rapidly because of their method of meat preservation.
OSI Industries mainly trades in products such as beef, pork, bacon sausages, and pizza. However, the company has currently expanded to trade in other commodities such as snacks, desserts and poultry products, and which have become common in the market. The industry has different names like OSI North America, OSI food solutions, IPO status. It also takes pride in its quality products and services when it comes to handling food processing. Under the leadership of Sheldon Lavin, the CEO of the company, ISO has turned out to be among the most dynamic companies in the world.
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